u/cookinwithsass

Grog lets me throw thinner, also suspecting slightly drier but not too dry clay may facilitate thinner walls

Why not fridge the flour as well as that has thermal mass just like the water?

Hello Pasha 😊

Original Core owner here, I would love the convenience of automatic fan adjustment! And school started for my kid so I’ll actually have time to roast again. Let’s PM about upgrading.

The theme feels on point. I believe VFT’s are sith

I’d taste that 😋

Perfect music pairing for “the beat goes on” for the next scene to show

Channeling their inner cat 🐈

I thought He was going to shot put her at first. Well done strong guy!

I’d also support the undersides after fixing so it won’t happen again

Specifically at Samara beach CR, when the tide is low the reef far out blocks the swell from entering the northern area of the beach so the waves are smaller depending on where you are on the beach. That said I was wiped out when I was holding my child so can get some bigger waves even at low tide.

I think he didn’t grow up with science telling him of food-born diseases

Better to let wildlife be wild and not train it to get food from humans 🤷

Super cute and funny to see, almost like a “why did the chicken cross the road” but IRL

Butthole learns to clench even tighter

Sweat from gladiators is where perfume came from so maybe… sweat from a cook is where good food… no wait got to blow chunks before I can finish 🤮

“Sorry I don’t have any syrup for your drinks”

This is practically NSFW with all the Nude-ibranches! Lovely share, just jelly my tide pooling wasn’t like that

https://giphy.com/gifs/qUB8aayj9DNQI

‘Sup

https://preview.redd.it/0txu99fit3rg1.jpeg?width=5712&format=pjpg&auto=webp&s=f5e417bfd1292b9810d3a3f11a4d2bb6fb1c9fd1

Or better yet “Seafood Espresso” something you don’t see often. Then maybe some canned tuna on top the grinder to confuse guests

I’ve done this with Griffin Creek Coffee, and enjoy their Ethiopian Goji by them and by myself. Just wish I could get their roasting profile to try to match it with my air bed roaster and compare the results to a drum roaster.

I just got back from CR and this kind of pothole is pretty normal in CR, yet causes quite a stir back in the US, which I find amusing. Driving in CR is part trying to avoid potholes and part avoiding oncoming traffic at the same time, with running over potholes being preferable. Edit: I wasn’t able to post text with the repost, so replying here. Confused about the downvotes?

This is normal in Costa Rica, oh wait this isn’t Costa Rica

“What goes in my body goes in my machine”… so your butler brews with your third wave piss?

Nice, I think I’ve used those too. I’m into the stage of trying to tune them to follow the curve and not have heat spikes, but haven’t arrived at anything perfect yet.

You do… well how ‘bout them camomiles 🥁