u/rscarson

Thank you the bed of finely slivered onions was entirely for your benefit because Reddit becomes upset when I make them deliciously thicc and crompchy like I prefer

I scooped out the inside part of half of an onion

I mean I did actually cut it with a plastic spoon

No I didn't wrap it I just sort of treated it like a bite-sized snack gave it the old crumple glump

I like my onions extra thicc

texturally the soudough hides it The flavour is entirely overshadowed by onion and soy It barely even contributes more nutrition than the peanuts

It basically exists so the diner can say 'yes this has a meat protein'

Why is he being downvoted he's right

Also its not old I just bought shitty tortillas

Doesn't really fit that sub since it's my recipe

Look this started as a recipe years ago on sourdough with grilled chicken a satay sauce and paper thin onion forming a thick bed

I replaced the brown sugar with sweeter shitty PB, replaced the rice vinegar with shitty acidic soya sauce, replaced the chilli crisp with franks redhot powder, realized the chicken was decorative, and replaced knife skills with chopping of bits of onion with a spoon over my garbage can, and realized bread and even rolling the tortilla was optional - I just giver the ole crumple glump and I get like 80% the same experience for 38 seconds of work

no its not for sale

Thank you it added texture

The consequences of which are what

I microwaved it damp which unstales it

And soy sauce

Ew balsamic gross

Huh

That's a really nice thing to say thank you

Correct!

It's more like I didn't make it specifically for the subreddit but since I made it anyway I might as well have something funny to read while I eat it

Frank's Red hot powder on it!

No those are Halloween cookies under it

Because the reactions by lunches get here are always pretty funny

It's not that weird this is a completely normal flavor combination

And also onions